Greek Yogurt Chipotle Lime Ranch


Prep Time

10 minutes prep/total time

Yields

16 servings

Ingredients

  • 1 cup plain greek yogurt
  • 1 tablespoon chipotle sauce from chipotle in adobo can **
  • 1 lime, juiced
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried parsley
  • ½ cup milk ***(organic, pasture-raised)
  • salt and pepper to taste

Directions

Mix everything but the milk together in a large bowl. Slowly add the milk until you get the consistency you want.

Notes

** You can use more chipotle sauce and even food process whole peppers into the sauce, depending on how spicy you want it!

*** Add the milk slowly until you reach the desired consistency.  Greek yogurts vary in thickness... so you will need to eyeball this!

Credit

Running in a Skirt