Healthy Greek Salad Dressing


Prep Time

5 minutes prep/total time

Yields

16 servings

Ingredients

  • ½ cup high quality extra virgin olive oil
  • ½ cup high quality red wine vinegar
  • 1 large lemon, juiced (or 2 small ones)
  • 2 teaspoons minced garlic
  • 2 teaspoons dried oregano
  • ½ teaspoon dried thyme
  • ½ teaspoon dried rosemary
  • ¼ teaspoon sea salt, adjust to personal taste
  • ¼ teaspoon fresh black pepper, adjust to personal taste

Directions

Put all the ingredients in an airtight container and shake to combine. You will need to re-shake before each time you serve it. Makes a big portion to use all week!

Credit

Running in a Skirt