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Watermelon Salad with Feta and Cucumber
All Recipes
Salads
Fruits
Prep Time
10-11 minutes prep/total time
Yields
4 servings
Ingredients
3
cups
watermelon
cubed or balled
1 1/2
cups
sliced cucumber
seeds removed
2
tablespoons
mint
thinly sliced or small mint leaves
1/3
cup
feta cheese
crumbled
3
tablespoons
olive oil
1
tablespoon
lime juice
salt and pepper to taste
Directions
Place the watermelon, cucumber and mint in a large bowl.
In a small bowl, whisk together the olive oil, lime juice and salt and pepper.
Drizzle the dressing over the melon mixture and toss to coat. Sprinkle with feta and serve.
Notes
NUTRITION
Calories:
168
kcal
|
Carbohydrates:
10
g
|
Protein:
2
g
|
Fat:
13
g
|
Saturated Fat:
3
g
|
Cholesterol:
11
mg
|
Sodium:
142
mg
|
Potassium:
209
mg
|
Fiber:
1
g
|
Sugar:
8
g
|
Vitamin A:
845
IU
|
Vitamin C:
12.8
mg
|
Calcium:
83
mg
|
Iron:
0.6
mg
Credit
Dinner at the Zoo
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